Prof. Dr. Dr. h.c. Dieter Kirschke

Profil

Zusammenfassung

Prof. Kirschke entwickelt ökonomische Analysen und Entscheidungsunterstützungssysteme für Agrar- und Umweltpolitik. Seine Expertise umfasst die Bewertung von Klimawandelfolgen in der Landwirtschaft, die Analyse von Treibhausgasminderungspotenzialen sowie die Gestaltung von Strukturpolitiken in ländlichen Räumen. Er verbindet dabei Modellierungsmethoden mit praktischer Politikberatung, insbesondere für Transformationsprozesse in Schwellen- und Entwicklungsländern.

Skills

Name

Prof. Dr. Dr. h.c. Dieter Kirschke

Titel

Prof. Dr. Dr. h.c.

Fakultät

Lebenswissenschaftliche Fakultät

Institut

Albrecht Daniel Thaer-Institut für Agrar- und Gartenbauwissenschaften

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HU-FIS-Profil

Quelle ↗

Zuletzt gescrapt

28.6.2026, 01:07:47

• Aktuelle Entwicklungsprozesse im ländlichen Raum Chinas (Veranstaltung: März 2009, Beijing, China)

  Quelle ↗

  Förderer: Robert-Bosch-Stiftung Zeitraum: 09/2008 - 07/2010 Projektleitung: Prof. Dr. Dr. h.c. Dieter Kirschke

• Anpassung von Landwirten an den Klimawandel: Der Fall Morogoro, Tanzania

  Quelle ↗

  Zeitraum: 12/2009 - 06/2012 Projektleitung: Prof. Dr. Dr. h.c. Dieter Kirschke

• Development of a framework for managing uncertain decisions in agricultural and environmental policies - Towards an integrated policy for decision-making support in rural areas

  Quelle ↗

  Zeitraum: 06/2009 - 07/2012 Projektleitung: Prof. Dr. Dr. h.c. Dieter Kirschke

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• Can farmers’ adaptation to climate change be explained by socio-economic household-level variables?

  2011

  Global Environmental Change · 693 Zitationen · DOI

• A bitter cup: climate change profile of global production of Arabica and Robusta coffee

  2014

  Climatic Change · 593 Zitationen · DOI

  Coffee has proven to be highly sensitive to climate change. Because coffee plantations have a lifespan of about thirty years, the likely effects of future climates are already a concern. Forward-looking research on adaptation is therefore in high demand across the entire supply chain. In this paper we seek to project current and future climate suitability for coffee production (Coffea arabica and Coffea canephora) on a global scale. We used machine learning algorithms to derive functions of climatic suitability from a database of geo-referenced production locations. Use of several parameter combinations enhances the robustness of our analysis. The resulting multi-model ensemble suggests that higher temperatures may reduce yields of C. arabica, while C. canephora could suffer from increasing variability of intra-seasonal temperatures. Climate change will reduce the global area suitable for coffee by about 50 % across emission scenarios. Impacts are highest at low latitudes and low altitudes. Impacts at higher altitudes and higher latitudes are still negative but less pronounced. The world’s dominant production regions in Brazil and Vietnam may experience substantial reductions in area available for coffee. Some regions in East Africa and Asia may become more suitable, but these are partially in forested areas, which could pose a challenge to mitigation efforts.

• Agricultural Nitrogen Pollution of Freshwater in Germany. The Governance of Sustaining a Complex Problem

  2019

  Water · 49 Zitationen · DOI

  The nitrogen pollution of freshwater heavily affects social–ecological systems. To reduce negative effects, research calls for an integrated approach, including a coherent and diverse set of governance instruments. Thus far, however, the effects of (non-)integration have been blurry. Taking Germany as an example, this study sheds light on the actual complexity of the problem along five dimensions of complexity (goals, variables, dynamics, interconnections, and uncertainties). It also sheds light on related governance instruments (rules, information, and economic incentives) and their impacts on problem-solving (implementation of specific measures). Analyses include expert interviews on complexity, European water and agricultural policies, and official data on the planning and implementation of measures to reduce nitrogen concentrations. Results show Germany’s path of sustaining a complex problem by using a non-coherent and low diversity governance approach, avoiding rigorous rules, and barely using economic instruments to deal with nitrogen surpluses. A stronger integration of water and agricultural policies, as well as a better use of economic instruments, are suggested to enhance water quality in the future.

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